French Fries

Step 1

Cut the potatoes into strips of about 1/3 to 1/2-inch thickness and width

Step 2

Soak potatoes in ice cold water for 1 hour at room temperature. Drain well; pat dry with paper towels.

Step 3

Heat oil in deep fryer to about 375°.

Step 4

Place potato strips in a single layer in deep fry basket; fry in hot oil for about 4 minutes, or until golden brown and tender.

Step 5

Drain the homemade french fries on paper towels then keep warm in the oven while frying remaining batches.