Pad Thai Noodles

Step 1

Heat the oil in a wok/kadhai add the garlic and sauté for a few seconds.

Step 2

Add the beans sprouts, noodles and peanuts, mix well and cook on a high flame for 2 to 3 minutes, while stirring continuously.

Step 3

Add the paneer, soya sauce, sugar, chilli powder, lemon juice, salt and spring onion greens and cook on a high flame for 2 to 3 minutes, while stirring continuously.

Step 4

Serve hot garnished with peanuts, spring onion greens and coriander.