PANEER AND NOODLES IN TOMATO SAUCE CREAMY SAUCE

Ingredients

• 350 grams paneer
• 1 1/2 teacups boiled green peas
• 3 teacups fried noodles
• 1 tablespoons ghee
• 2 tablespoons fried cashewnuts
• 1 tablespoon chopped coriander
• 1 1/2 kg. tomatoes
• 2 to 3 green chillies
• 3 teaspoons sugar (approx.)
• 1 teaspoon chilli powder
• 1 chopped onion
• 1 tablespoon ghee
• salt to taste

Method