TORTILLA LASAGNE
2002-07-17- Cuisine: Italian
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Ingredients
- 3/4 cup maize flour (makai ka atta)
- 3/4 cup plain flour (maida)
- 4 teaspoons oil
- 3/4 teaspoon salt
- 1 cup red kidney beans (rajma)
- 1 onion, sliced
- 2 tomatoes, chopped
- 1 clove garlic
- 3 green chillies
- 2 teaspoons sugar
- 1 teaspoon roasted cumin seed (jeera) powder
- 2 tablespoons butter
- 2 tablespoons oil
- salt to taste
- 1 onion, sliced
- 1 capsicum, chopped
- 1/2 cup corn kernels
- 1 cup mushrooms, sliced
- 1 teaspoon Tabasco sauce
- 1 tablespoon oil
- salt and pepper to taste
- 1 capsicum (red or green), diced
- 1 tablespoon plain flour (maida)
- 1 cup milk
- 2 tablespoons butter
Method
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